BSA Troop 31

Nashville, Tennessee

“It is far better for a scout to eat a burned pancake that he cooked himself than to eat one perfectly prepared by an adult.”
William W. Stifler, Troop 31 Scoutmaster, 1957-1964

“Even the burned parts taste good.”
Hicks Woolwine, Troop 31 Eagle Scout

Honey Apple
Peanut Butter Spread

(Makes about 2 1/2 cups)

Ingredients:

1/2 cup Honey
1 cup Natural-Style Chunky Peanut Butter
1/2 cup Natural-Style Apple Sauce
1/2 cup Raisins

Directions:

1. Combine all ingredients in a small bowl.
2. Mix well.
3. Serve it as a spread for sandwiches, toast, crackers, bagles, tortillas, or use your imagination.
4. Refrigerate leftovers; but can be taken on a day hike or first day out on a backpacking trip.